Sunday, May 23, 2010

What do you do on a rainy afternoon?

You pull out some limes

2 cans of sweetened condensed milk

and a few other staples

to make what I call ....Key Lime Paradise


3/4 cup Butter
1/3 cup Sugar
1 1/2 cup flour

Blend these three together and press into tart or pie pan
Bake at 350 for 10-12 mins
* attention: you will only use 2/3 of the crust*

Now for the Tart part ( A.K.A the goods)

6 egg yolks
2 cans of sweetened condensed milk
2tsp of grated lime peel
1/2 to 1 cup lime juice (or key lime juice)

Mix egg yolks lightly
Add the SCM ever so slowly until its all combined and milky.
Do the same with the lime juice and finish off with the grated lime.

Pour into baked crust and bake at 350 for 20 mins

Refrigerate this puppy for at least 2 hours and then EAT

I personally like to get all fancy and finish the edges with some whip cream!


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